Kerala fish fry

Easy fish fry
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Fish                                   : 1 kg
Chilli powder                  : 2 teaspoon
Kashmiri chilli powder : 1/2 teaspoon
Pepper powder               : 1/2 teaspoon
Salt                                    : to taste
Ginger garlic paste        : 1 teaspoon
Curry leaves                    : 1 teaspoon
Coconut oil                       : for frying
Vinegar                              : 1/2 teaspoon

Clean and cut the fish.grind all the other ingredients with 1/2 teaspoon coconut oil and marinate the fish with it.keep it aside for 1 hour.fry the fishes in coconut oil.serve as hot😍

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